Broasted Chicken recipes

Results: 1 - 10 of 54507
Ingredients (9) Eye: 2 Lbs Broasted Chicken Breast meat cubed 1 lb Rotini Pasta 1 Red Bell Pepper 1 Sweet Yellow Onion 1 Lb. frozen white corn 1/2 7... ( more )
- 2 Lbs Broasted Chicken Breast meat cubed
- 1 lb Rotini Pasta
- 1 Red Bell Pepper
- 1 Sweet Yellow Onion
- 1 Lb. frozen white corn
- 1/2 7oz can Chipolte Chilies
- 1 Cup Mayonaise
- 1 Cup Sour Cream
- 1 Bunch Cilantro chopped
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Cube Chicken and put in bowl.Saute onion and corn in a little olive oil in skillet until it ... ( more )

Ingredients (15) Eye: FOR MARINATING chicken 1/2kg chilli sauce 2tbsp soya sauce 2tbsp chinese salt to taste vinegar or lemon juice 1tsp FOR COATING ... ( more )
- FOR MARINATING
- chicken 1/2kg
- chilli sauce 2tbsp
- soya sauce 2tbsp
- chinese salt to taste
- vinegar or lemon juice 1tsp
- FOR COATING
- flour 1cup
- baking powder 1tsp
- corn flakes 1 cup
- chips (normal) 1/2 cup
- chilli sauce 2 tbsp
- soya sauce 2tbsp
- salt or chinese salt to taste
- bread crumbs 1 cup
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we all love KFC, dont we. ......i simply love crispy KFC Chicken. try this recipe. ( more )

Method: 1-FOR MARINATING. In the chicken mix all the ingredients and then place it for... ( more )

Servs: 4

Ingredients (16) Eye: 2 10oz. Bags fresh spinach leaves 1 ½ tablespoons butter 1 ½ tablespoons olive oil 2 medium leeks, white and pale green only,... ( more )
- 2 10oz. Bags fresh spinach leaves
- 1 ½ tablespoons butter
- 1 ½ tablespoons olive oil
- 2 medium leeks, white and pale green only, thinly sliced
- 1 large shallot, chopped
- 3 garlic cloves, minced
- 1 store bought Broasted Chicken, meat removed from bones
- 1 cup whipping cream
- 4 large eggs
- 1 cup ricotta cheese
- ½ cup grated Swiss cheese
- 1 ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup chopped roasted red bell pepper
- 1 box Precooked Aunt Vi?s Lasagna Pasta
- Fresh Chive stems for garnish
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Heat a large deep nonstick skillet over medium high heat. Working in batches, sauté spinach... ( more )

Filed Under: chicken
Ingredients (13) Eye: 3 pounds skinless, boneless chicken breast halves - cut into strips 3 eggs 1 cup water 1/2 cup milk 2 tablespoons salt 2... ( more )
- 3 pounds skinless, boneless chicken breast halves - cut into strips
- 3 eggs
- 1 cup water
- 1/2 cup milk
- 2 tablespoons salt
- 2 tablespoons black pepper
- 6 cups all-purpose flour
- 1/4 cup salt
- 5 teaspoons black pepper
- 2 tablespoons minced garlic
- 2 tablespoons dry mesquite flavored seasoning mix
- 4 cups oil for frying, or as needed
- 1 teaspoon butter
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In a large bowl, whisk together the eggs, water, milk, 2 tablespoons salt, and 2 tablespoons... ( more )

Prep: 30m Cook: 60m

Filed Under: chicken
Ingredients (4) Eye: 4 boneless, skinless chicken breast halves 5 tablespoons butter or margarine, divided 1/3 cup slivered almonds 3 tablespoons le... ( more )
- 4 boneless, skinless chicken breast halves
- 5 tablespoons butter or margarine, divided
- 1/3 cup slivered almonds
- 3 tablespoons lemon juice
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"Lemon juice adds a pleasant tardiness to the buttery sauce that Karen Zink of Grand Island,... ( more )

In a skillet, cook the chicken in 2 tablespoons of butter until juices run clear, about 20 m... ( more )

Prep: 5m Cook: 25m Servs: 4

Ingredients (11) Eye: 5 chicken thigh 2 cup any kind dry rice 1 cup dry black beans 1 large onion diced 1/4 cup dice celery 2 clove garlic diced... ( more )
- 5 chicken thigh
- 2 cup any kind dry rice
- 1 cup dry black beans
- 1 large onion diced
- 1/4 cup dice celery
- 2 clove garlic diced
- 1 jar 24oz med salsa
- paprika to your taste
- turmeric to your taste
- extra virgin olive oil
- saffron (crush 1/2 teaspoon with sugar)
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there is always a time when you are in thought... i had these items & i put this Delicious ... ( more )

cook beans put aside cook rice put aside. in a med pan saute onion garlic & celery in extra... ( more )

Prep: 60m Cook: 2700m Servs: 6

Ingredients (4) Eye: 6 Boneless/skinless chicken breasts 1-2 tablespoons Morton- Nature's Seasons seasoning blend(no msg)use more or less according ... ( more )
- 6 Boneless/skinless chicken breasts
- 1-2 tablespoons Morton- Nature's Seasons seasoning blend(no msg)use more or less according to your personal taste.
- 1&1/2 cup self-rising flour
- 1-2 cups Canola Oil Blend
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Wash and drain chicken as you normally would for cooking. Mix flour and seasoning blend in ... ( more )

Ingredients (4) Eye: 6 Boneless/skinless chicken breasts 1-2 tablespoons Morton- Nature's Seasons seasoning blend(no msg)use more or less according ... ( more )
- 6 Boneless/skinless chicken breasts
- 1-2 tablespoons Morton- Nature's Seasons seasoning blend(no msg)use more or less according to your personal taste.
- 1&1/2 cup self-rising flour
- 1-2 cups Canola Oil Blend
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Wash and drain chicken as you normally would for cooking. Mix flour and seasoning blend in ... ( more )

Filed Under: chicken curry
Ingredients (15) Eye: CHICKEN CURRY CUT 6KG BROWN ONION PASTE 2.5KG CURD 2KG GINGER GARLIC PASTTE 250GM KHADA MASALA 50GM GREE... ( more )
- CHICKEN CURRY CUT 6KG
- BROWN ONION PASTE 2.5KG
- CURD 2KG
- GINGER GARLIC PASTTE 250GM
- KHADA MASALA 50GM
- GREEN CARDAMONM PWD 30GM
- GARAM MASALAPWD 30GM
- MUSTERED OIL 2LIT
- RED CHILLI PWD 500GM
- CORIANDER PWD 150GM
- TURMERIC PWD 100GM
- SALT TO TASTE
- KEWRA WATER OPPTIONAL
- CREAM 500 GM.
- BUTTER 200 GM
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Recipe by chef montaser ( more )

Method Take a handi add mustered oil when oil gives smoke add khada masala then add Chic... ( more )

Prep: 30m Cook: 45m Servs: 30

Filed Under: chicken curry
Ingredients (16) Eye: • Chicken curry cut 6kg • Onion 2kg • Oil 500gm • Crush kali mirch 50gm • Ginger & garlic past 200gm • B... ( more )
- • Chicken curry cut 6kg
- • Onion 2kg
- • Oil 500gm
- • Crush kali mirch 50gm
- • Ginger & garlic past 200gm
- • Butter 250gm
- • Coriander powder 3tbsp
- • Cumin powder 2tbsp
- • White gravy 2leader
- • G. masala powder 1tbsp
- • Kasoori methi 2tbsp
- • Salt to test
- • Chop coriander 50gm
- • Cream 500gm.
- • Butter 200gm.
- • Lemon 06no.
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Recipe by chef montaser masoud ( more )

Method:- Take a handi heat oil add crush kali mirch, ginger & garlic past sauté add boile... ( more )

Prep: 31m Cook: 45m Servs: 50